Please inform your server if anyone in your party has a food allergy or dietary restriction. Its what we do and its our pleasure. How to Make Eggplant Parmesan From Top Chef Antonia Lofaso's LA Restaurant Scopa. Its national television. Im not sharing anything. It has been marketed as the home of honest Southern Food, and it also serves some rural American picks which are ratherhard to score in East Village. This week at Top Chef Kitchenby Bravo in New York City, Top Chefalums Antonia Lofaso and Fabio Viviani are the featured chefsat the one-of-a-kind, four-course dining experience from Bravo's Emmy- and James Beard Award-winning television series, Top Chef. This is a popular dish at her Los Angeles restaurant Scopa, where the food is inspired by her Italian-American roots. Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese Marinated Olives - $10 orange zest, chili, rosemary Sicilian Tuna - $18 market green beans, fingerling potato, capers, lemon, olive oil Seafood Salad - $23 octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon ceviche (with king crab and scallops; very fresh) and an A-5 wagyu burger." 2022 2. From sweeping the floors to dishes to management of both menus and staff, theyve earned their stripes and learned from the ground up how to run a restaurant efficiently and successfully. If you look bad, you look bad and youre done. Salvatore Aurora, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. ABOUT ANTONIA. It feels more seasonal and more exciting because the ingredients available at the time of year match the weather. This week at Top Chef Kitchen by Bravo in New York City, Top Chef alums Antonia Lofaso and Fabio Viviani are the featured chefs at the one-of-a-kind,four-course dining experience from Bravos Emmy- and James Beard Award-winning television series,Top Chef. Antonia Lofaso's work ethic has turned her into one of the hardest-working chefs. She is of Italian and Jewish origin. This means the food will be delicious; the service on point and the realization of every detail will flow seamlessly. His 3-Star restaurant Union Pacific was a New York City culinary landmark for many years. We caught up with them pre-service in Top Chef Kitchen, as Chef Lofaso was making ravioli for the evenings dinner. AL: Fabio made a menu first and and it was predominantly Italian shocking! Dine on dishes drawing inspiration from their home state of Maryland amid nostalgic design details and contemporary furnishings that produce a feeling of coming home. Its not true. Partners Mario Guddemi and Salvatore Aurora, who also work. Antonia Lofaso is a renowned chef who owns several restaurants in Los Angeles. Playa Provisions is the third endeavor for ex-Top Chef contender Brooke Williamson and husband Nick Roberts. One of the biggest highlights is head pastry chef Kristin Feurs unique dessert recipes such as Paris-Brest with chocolate cremeux or the tiramisu sundae made with an espresso-rum-banana liqueur syrup and served with a mascarpone mousse. What is like coming in to this space and creating an instant restaurant? AL: Thats when I turn my head [away from him]. And it was so shocking that it was Italian. Were you excited to work with someone you were a little familiar with? Exercise and donuts help fuel her. Photograph by Alex Martinez. " Kitchen D reams " tells the origin stories of the world's most brilliant chefs. She is co-owner and executive chef at the Los Angeles restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. Bobby Flay and His Daughter, Sophie, Hit the California Coast in Search of Sun, Surf, Seafood and the Best of L.A. 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The doc will follow the experiences of restaurants owned by well-known chefs Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni, as they navigate things like shutting. So, be careful with the choice you make. 2020 has been particularly harsh on the food industry, as the small, independent eateries struggled to survive or had to succumb to the pandemic-induced losses. Antonia Lofaso born Antonia Marie Lofaso is a popular American chef, cookbook author, and TV personality who has emerged on reality TV shows such as Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup, among others. Or walk ins welcome? Everybody thinks that you go on Top Chef and youre ready for everything. Scopa chef Antonia Lofaso will helm the pan-Latin menu while wine director Taylor Grant looks over the bottle and glass selections. Fabio, what was it like working with Antonia? DAMA is the 7th restaurant concept they developed together. Are there are any ingredients youre excited to cook with now that were deep into fall in New York? Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. King Beach cafe is a casual eatery that is great for long brunches. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Does Scopa still offer brunch on the weekends? So, I did veal cheeks. Primary 2905 Washington Blvd Venice, CA 90292, US Get directions 11915 Ventura Blvd I got kicked off Top Chef twice in New York, both seasons, so New York doesnt faze me anymore. The brainchild of Chef David Walzog and situated within the iconic Wynn, this restaurant is widely regarded as the best place to eat steak in Las Vegas. She's not only built an empire as a celebrity chef, restauranter, and caterer, she's also appeared on various network TV shows and even written a cookbook (via Lofaso's website ). All rights reserved. During its 17-year run, Top Chef has produced umpteen culinary marvels who have dominated the food industry in America and beyond. ELA: So do you have a breakout moment on the show? [Pause] Actually, he may be easy in both senses of the word. Antonia Lofaso Chris Cosentino Best known for her roles on such Food Network hits as Guy's Grocery Games, Tournament of Champions and Cutthroat Kitchen, as well as Bravo's Top Chef and Top Chef All-Stars, Antonia Lofaso is one of America's most beloved chefs. But if you look like a d@#che, guess what? house made ricotta, rosemary, chili, olive oil, ciabatta, chef's selection, honeycomb, raisins on the vine, Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese, market green beans, fingerling potato, capers, lemon, olive oil, octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon, coppa, prosciutto, salami, provolone, olive oil, vinegar, sweet onion, basil, ricotta salata, sherry vinegar, olive oil, pecorino romano, hazelnuts, currants, mint, meat sauce, peas, ricotta, mozzarella, tomato sauce, mozzarella, locatelli, breadcrumbs, brown butter, lemon, mozzarella, parmesan, calabrian chili, tomato, capers, quail egg, lemon, chives, lardo toast, pecorino romano, parsley, grapes, olive oil, sherry vinegar, toasted almonds, padron peppers, capers, olives, celery, cherry tomato, chives, tuna vinaigrette, parma salami, calabrese salami, provolone, ceci beans, oregano, pepperoncini, radicchio, frisee, arugula, artichoke, red onion, roasted peppers, bottarga, crushed egg, pecorino romano, pickled shallots, lemon, vodka sauce, chili flake, basil, fresh ricotta, chanterelle mushrooms, parmesan, dandelion greens, breadcrumbs, clams, butter, garlic, white wine, parsley, italian sausage, meat sauce, parmesan, locatelli, braised pork shank, tomato, parmesan, parsley, ricotta salata, eggplant, smoked scamorza, tomato, garlic, arugula, burrata, Cook's Garden - sorrel, mustard greens, dandelion, fennel, radish, lemon (subject to availability), fried fingerling potatoes, olives, roasted shallots, capers, garlic, balsamic vinegar, fresh herbs, creamed polenta, kale, calabrian chilies, shallots, maitake mushrooms, +add a side of bucatini pasta with parmesan/butter or tomato sauce $8, puff pastry, custard cream, lemon, vanilla, chocolate, ladyfingers, mascarpone, coffee liquor, cacao. Cost for Two: 15,000. TripAdvisor Rating: 4.5. The last episode [we filmed] with Richard Blais, we were both line cooks, and I feel like I havent been a line cook in a long time. Hes just sweet, and hes all about good food, Theres no Im so much better than you air. RELATED:Top Chef: 10 Best Contestants Who Didn't Win. If you run your own restaurant, then youre ready for everything. FV: And, I also own a few restaurants for real, so that helps. Home Antonia Lofaso Is LA's Leading Lady. After appearing on Season 4 of Food Network's Top Chef, Antonia . Bazaar Meat By Jos Andrs. Opening the eatery wasn't Antonia Lofaso's first foray into running a kitchen. 127 tips and reviews Bravo: Wolfgang is an original celebrity chef and his food shows. FV: Im not sharing. Being in New York, its definitely different. Arguably the best Greek restaurant and the best seafood restaurant in Las Vegas, Milos recently relocated from The Cosmopolitan of Las Vegas to The Venetian. RELATED:Top Chef: The 10 Best Chefs, Ranked By Skill Level. AL:I had wanted to do short ribs, but then hed already claimed them. By the time he turned 20 years old, he was working in the kitchens of legendary chefs around the globe. CATERING. Why You Need To Dine Here: In existence since the 1920s, The Palm is home to top-line steaks, seafood and craft cocktails. . RELATED:Top Chef: The 10 Best Chefs, Ranked By Likability. Not only is she mom to 15-year-old Xea, she's also the executive chef and owner of both Black Market and Scopa Italian Roots in California, author of "The Busy Mom's Cookbook" and she's an expert insider in the second season of CNBC's "Restaurant Startup" (catch the season finale on March 17! Fans of food shows have long known Antonia Lofaso. In the last few months, the restaurant also introduced dinner kits that come with detailed plating and serving instructions, and the diner is also hosting an elaborate four-course Mothers Day brunch this Sunday featuring favorites like country ham succotash, smoked hollandaise, and kimchi slaw. Is Scopa Italian Roots currently offering delivery or takeout? FV: We were on a season of Top Chef together, so I know she can be very difficult at times. Was there a discussion ahead of time about how they would meld? Antonia Lofaso Biography and Wiki. - Age. Is my food better? Fabio is just so easy. After working in the L.A. area at renowned restaurants like Wolfgang Puck's Spago, Antonia went on to earn further acclaim when she competed on Season 4 of Top Chef in 2008 and Top Chef: All Stars in 2010.. Sunny side up egg, black truffle, French fries. She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. Antonia F Lofaso, 70 Resides in North Las Vegas, NV Lived In Las Vegas NV, Massapequa NY, Freeport NY, Carle Place NY Related To Mounir Fahmy, Toni Fahmy, Matt Fahmy Also known as A Lofaso, Antonia F Fahmy Includes Address (7) Phone (4) Email (6) See Results Antonia F Lofaso, 69 Resides in North Las Vegas, NV If you gamble, use your GameSense. His Korean barbecue picks like Grilled Beef Short Rib Kalbi, Spicy Gochujang Pork Bulgogi, and Spicy Radish Kimchi are best-sellers. was incredible, from the bone marrow, to the steaks to the lobster risotto!" ". Antonia Lofaso is chef and partner at Scopa Italian Roots in Venice and at Black Market Liquor Bar in Studio City, but she started her culinary career making corn dogs at . At Antonia Lofaso Catering, we dont just cater, we curate. Antonia Lofaso Restaurant and Locations. 3. There is no information about Antonia and Heavy D's marriage. Sarah Gruenebergs casual-style Italian restaurant is located in Chicagos West Loop neighborhood and borrows some influences from the chefs family history. Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. Westgate Las Vegas Resort & Casino: Army, Ron, Antonia and Ross - See 7,944 traveler reviews, 3,134 candid photos, and great deals for Westgate Las Vegas Resort & Casino at Tripadvisor. Lofaso owns the Los Angeles restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA. She serves as the executive chef of Scopa Italian Roots . Best known for her roles on Top Chef, Restaurant Startup, Cutthroat Kitchen, Iron Chef America, Best Thing I Ever Ate and most recently, Food Networks Guys Grocery Games, Antonia Lofaso is one of Americas most beloved chefs and is currently the Executive Chef and Owner of Black Market Liquor Bar (Studio City, California), Scopa Italian Roots (Venice, California), Antonia Lofaso Catering and her newest concept DAMA (Downtown Los Angeles, California), named by EATER LA as Downtowns Most Exciting New Restaurant and Lounge. We dont just cater, we curate. The ambiance is elegant with dim lighting and light music playing in the background.